The Food On My Shirt

▼
Sunday, October 28, 2012

Greek Style Gyro Burgers

›
Now that I have Jackaroo for all my grilling needs it has given me the opportunity to expand our food preparation options to exclusivel...
2 comments:
Monday, October 22, 2012

Strozzapreti – Priest Stranglers

›
Disclaimer: No Priests were strangled in the making of this recipe... I also still hate the Celtics despite the head to toe green outf...

White Bread

›
  As someone who came into cooking as an adult I have been practising making simple things that can compliment more complicated dishes....
Saturday, October 20, 2012

Steak with Flavoured Butter

›
I bought a $15 charcoal grill named “ Jackaroo ” from K-mart and decided I would try my hand at grilling some steak for dinner. We have n...
Monday, August 6, 2012

Almond Filo Dessert

›
We moved out of our apartment yesterday and I wanted to use our kitchen to make something good before we start our travels and are using th...
Wednesday, May 9, 2012

Toasted Asian Subs

›
If you have ever been out for a night with me in Calgary you will know I love Toasted Asian Subs . My Dad can be credited with getting ...
3 comments:
Wednesday, November 23, 2011

Homemade "Subway" Bread

›
I am a huge Subway fan but since we sold the car and moved in to the parents basement there is no longer a Subway within walking distanc...
1 comment:
Monday, October 3, 2011

Fettuccine with Mushroom, Gorgonzola Cheese Sauce

›
After a three week trip to Italy we were dying to make some authentic Italian food. Armed with cheese smuggled past Canadian Customs (th...
‹
Home
View web version
Powered by Blogger.