The Food On My Shirt

  A couple of weeks ago my friend took me for dinner at Caesar's Steakhouse & Lounge in downtown Calgary. I have been there a ...

Living in one of the best beef producing areas of the world I grew up with an affinity for "Steakhouse Classics". Our family me...

Perogies are one of my favourite foods. They make me nostalgic for when I was a kid and our family would make sausage and perogies in mas...

This recipe is a mishmash of a bunch of different food inspirations and can generically be labelled as an "Asian" meat...

I am sorry for being absent on the blog but I've been busy since our little baby Jack was born. To get back in the swing of things I ...

Drinks and seafood are something that most people have together, but not necessarily mixed into one thing. One of my favourite drinks is a...

The bruschetta was so successful I decided to see what else I could whip up with minimal effort and pretty much the same ingredients. Sal...

If there is bruschetta out I usually can't stop myself from devouring it. It is something you can whip together in 10 minutes and you...

It is a sad day in our household... this is the last creation in our ice cream maker before it cracked and had to be thrown out. It has b...

This post is dedicated to two good friends of mine. One is close by and and one is across the world from me. One of my closest friends,...